ǧ�Ĺ�AV Food Pantries

The ǧ�Ĺ�AV Food Pantry provides basic supplies and non-perishable food for members of the ǧ�Ĺ�AV community (students, faculty, and staff) in need of additional relief and assistance. While the Food Pantry is hosted by the university, it is funded by external donations and fundraising events. As such, the products offered are dependent on availability.

**Winter Holiday Update:** Food pantries on the Dahlonega and Gainesville campuses will be closed for winter break beginning on Friday, December 20, 2024, and will reopen on Monday, January 6, 2025.
Campus	Location	Hours of Operation	Contact
Blue Ridge		Fall & Spring Semester: Monday - Thursday, 8 a.m. - 5:30 p.m. and Friday, 8 a.m. - 3 p.m. Summer Semester: Monday - Thursday, 8 a.m. - 5:30 p.m. and Friday, 8 a.m. - noon
Dahlonega	, Room 276	Fall & Spring Semester: Call ahead to check availability. (Regular schedule pending) Summer Semester: By appointment only: Call 706-864-1412	Email: foodpantrydah@ung.edu Phone: 706-864-1412
Gainesville	, Room 341	Fall & Spring Semester: Monday & Wednesday, 11 a.m. - 3 p.m.; Tuesday & Thursday, 12:30 p.m. - 4 p.m. Summer Semester: Tuesday-Thursday, 10 a.m. - 4 p.m.	Page: Gainesville Campus Food Pantry Phone: 678-717-3877 If the pantry is closed and you need immediate assistance, contact the Dean of Students Office.
Oconee		Fall & Spring Semester: Tuesday and Wednesday, 11 a.m. - 2 p.m.	Email: sidney.hosea@ung.edu Off-Hours Phone: 706-310-6310